1 Large French Bread Loaf – sliced in half
1/4 Cup Softened Butter
2 Tablespoons Dunn Right Buffalo Sauce
1 Cup Cooked Chicken Breast – shredded*
1½ Cups Shredded Mozzarella Cheese**
1/4 Cup Blue Cheese Crumbles
Finely Chopped Fresh Parsley
Preheat oven to 350°F
Mix butter and Buffalo Sauce.
Spread evenly onto bread loaves.
Top bread loaves with chicken, shredded cheese then blue cheese crumbles.
Bake on a foil lined baking sheet sprayed with nonstick for 13 minutes. Broil on high for 2 minutes or until cheese is bubbly and golden browned.
Cut into slices and sprinkle with chopped parsley. (Add a drizzle of Dunn Right Buffalo Sauce for extra spicy)