½ cup low fat yogurt
½ cup blue cheese crumbles
¼ cup Dunn Right Buffalo Sauce
6 oz broccoli
¾ box rotini, cooked & drained
Preheat oven to 350
Spray a casserole dish with cooking spray.
Add the drained pasta to the prepared dish. Add the buffalo sauce & stir.
Mix together the low fat yogurt and the blue cheese crumbles.
Add to the pasta stirring well.
Mix in the broccoli.
Bake for 30 minutes.